Here, after annoying web-based delays, is the
Times-Picayune review of The Green Goddess. Three beans, which is what we expected. I believe the food deserves four, but the atmosphere and service aren't there yet, so it's a fair rating. Even better, restaurant critic Brett Anderson appears to get the inspiration behind Chris' cooking:
The chef has logged more than enough time in restaurant kitchens to be excused for having lost enthusiasm for the craft. But if anything is clear after eating...
Published on November 13, 2009 18:46