Shino '3adakom Elyoom?

Thursday is here and the weekend is about to start! What are you planning for lunch? Eating in the office? Bel zwara? At home? Skipping lunch?

Many people I know are in London right now having lunch in its many lip smacking restaurants. Last Thursday I had a warm and very delicious bree and chevre cheese souffle over a bed of greens and grilled vegetables. It was cooked to perfection and totally scrumptious and I am craving it badly right now

I wonder if I can make a similar souffle? I would need a killer recipe to do so though. Anyways I will have to do something about it. What about you? Shino '3adakom elyoom?