Guest post by Siena Lee-Tajiri
I’m writing this enveloped by the warm spices of cinnamon, ginger, nutmeg and cloves coming from the pumpkin pies in the oven. It’s Thanksgiving week and by the time you read this, it will have come and gone with just traces of leftover stuffing and maybe that last slice of pie.
There’s so much about the holidays that’s bittersweet. For me, it starts with the joy that the holidays are coming up. One of my top love languages is gift-giving so this is the opportuni...
Published on November 27, 2021 22:00