Friday Recipe: Potato Dumplings with Bacon and Onions

Potatoes and bacon. What's not to love?

Prep Time:30 Min
Cook Time:40 Min
Ready In:1 Hr 10 Min


Ingredients
2 large potatoes, peeled and chopped
2 large eggs
Flour
1/4 pound bacon, chopped
1/2 large onion, chopped


Directions
Bring a large pot of lightly salted water to boil.


Place potatoes in food processor, and pulse until finely chopped. Add eggs, and pulse a few times to combine. Pour mixture into a large bowl. Mix in enough flour to make a very thick dough.
Place dough by spoonfuls into boiling water. ...