Shellie’s Refrigerator Pickles

Hello there! My herb and veggie gardens are flourishing but my harvest hasn’t quite begun in earnest. (I got a late start!) Yesterday, however, I got a tad eager. So I harvested a few cucumbers and a bit of fresh dill and whipped up some homemade refrigerator pickles. This recipe takes about 4 cucumbers to produce a couple pints of deliciousness. Double or triple this if you prefer to big batch things, but I find this quantity is a plus for my schedule. It lets you make pickles as your cucumbers...