Hamburger Soup

On a cold and blustery day, I'm not sure you can do better than a bowl of hamburger soup. Not only does it warm you up, it's absolutely delicious and plenty filling. Check out this recipe below. 

Ingredients:

1 pound lean ground beef1 cup chopped carrots1 cup chopped celery1 cup chopped onion6 cubes beef bouillon5 cups water8 ounce can tomato sauce16 ounce can diced tomatoes1 teaspoon salt10 ounce package frozen corn kernels10 ounce package frozen peas1 teaspoon dried basil3 tablespoons ketchup

Directions

In a medium skillet, brown hamburger over medium heat. Drain off fat.Combine beef, carrots, celery, onions, bouillon, water, tomato sauce, diced tomatoes, salt, corn, peas, basil, and ketchup in a large stock pot. Bring to a boil. Reduce heat and simmer for at least 90 minutes.Garnish with parsley.