Book Review: Getting to Know Saké


Brian Ashcroft (with tasting notes by Takashi Eguchi), The Japanese Saké Bible (Tuttle Publishing, 2020).


Saké has always been a mystery to me. I have only been served it a couple of times and never with much in the way of introduction. Lacking background and appreciation, I have generally defaulted to beer on occasions when Saké might have been the more interesting choice.


Getting to Know You


I never got over the first hurdle. The upscale supermarket down the street (the one that I wrote about...

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Published on October 20, 2020 02:01
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