Food and Update
It's the first of the month, so there's a new Hot Flash (micro-mini story) on the Hot Flashes page. You might have to think about it for a minute, especially if you haven't had your morning cuppa.
Next, I'm happy to announce I've given birth to a bouncing baby science fiction romance story posted at the Race to the Hugo Award. Mitchell Allen and Holly Jahangiri are both in there working and posting, too. I must have been subliminally influenced by new blog follower Nicholle, because I gave the main characters the last name of Brisbane. My mind is such a rag-bag!
And, since Wednesday is Food Day here, I have a "recipe", if you want to call something so simple by that name.
BOK CHOI AND ORANGE SALAD
bok choi, cut into bite-size pieces
oranges, cut into bite-size pieces
almonds, toasted in a skillet
And that's it. I should have tossed it before I took the picture, because it looks all garnish and no salad. We used Honey-French dressing, but you could use anything you think would taste good with it. An Asian-Ginger would be nice. Rice vinegar and sesame oil would be VERY nice.
Hope your February is as wonderful as February ever gets!
WRITING PROMPT: Make a list of first names and a list of last names and organize them by "sounds like a good guy", "sounds like a bad guy" and "neutral".
MA
