[image error]Start with ingrediencies:
4 cups of blackberries, 1 cup of white sugar, 2 tablespoons of cornstarch, 1/4 teaspoon of ground cinnamon, 1/4 teaspoon of ground allspice, 1/2 teaspoon of lemon juice.
Steps 1 and 2:
Step 1 Mash blackberries in a saucepan with a potato masher. Stir in sugar until juices form; place about 1 tablespoon blackberry juice in a small bowl and stir in cornstarch. Pour cornstarch mixture into saucepan.
Step 2 Bring berries to a boil, stirring often, until jam is t...
Published on September 17, 2020 11:14