Sorry for the late posting. My Inquirer column today on food.
Delicious random thoughtsopinion.inquirer.net
Documenting and analyzing the history of Filipino food and the way we eat are a doctoral dissertation waiting to be written. While there are many Filipino cookbooks on the market, the earliest printed cookbook dates back to the last century, a researcher must go through the archives in Spain and Me...
Published on February 01, 2012 00:08