It’s Official…!

From Dill to Dracula is becoming a cookbook!

After over two years of hard work, I’m excited to share that From Dill to Dracula: A Romanian Food + Folklore Cookbook will be available in hardcover, paperback, and digital formats this coming Fall (date TBA).

I’ve packed 80 recipes into over 250 bright and colorful pages to whet your appetite and showcase the beauty of Romania’s history, culture, and people.

You guys—I can’t believe it’s finally happening!

Please stay tuned for the cover...