Little Things. While working on today’s chapter, I’m treating myself to the LAST of my stash of kuro goma daifuku. This one looks rather well on a little plate I picked up at a Japanese variety store, which in turn looks rather well with the pajama pants I’m currently wearing. ::twinkle::
For the uninitiated, “kuro” is black, and “goma” is sesame. They’re my personal favorite of the many varieties of daifuku, which are anko (red bean paste) filled mochi rolled in black sesame seeds. If your gro...
Published on June 28, 2020 14:03