My first lentil recipe

I went to a shop that sells bulk foods, a couple of weeks ago, and bought (inter plura alia) half a kilo of small sort of green lentils. Today I decided it was time to cook the little buggers not the whole ½k ! and found in my recipe files the following:

Borlotti & Lentil Casserole

Prep: 10 Cook: 1 hr 30 Servings: 6 portions

Ingredients

2 tbsp olive oil 1 red onion, finely chopped 1 leek, finely sliced 1 red capsicum,finely chopped parsley stalks chopped fine, leaves rough 2 garlic...