It was in the '90s.
It's hard to believe that something so clear in my memory happened so long ago. I was still a pretty young guy, and I was still burning the candle at both ends. I'd be in the bakery early in the morning, do paperwork, run errands, mix dough, proof dough, cut dough, again proof dough, fry dough, ice and fill dough, pack finished donuts in boxes to be delivered, then deliver the donuts―after I cleaned up the bakery.
We had several delivery routes back then, but this...
Published on February 17, 2020 22:00