Layered Hojicha and Matcha Latte

Hojicha Layered Latte

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I absolutely adore their hojicha. Hojicha is roasted green tea and has lower caffeine and less bitter than other tea. I’ve had hojicha is a lot of different desserts, but making a latte out of these loose leaves if my favourite.

Steep 2 teaspoons of hojicha in 1 cup of hot water for 1 -2 minutes. Froth 130ml of milk with a teaspoon of liquid sugar. Pour milk and honey mixture in a tall glass. Slowly pour your hojicha tea to create the layers in the latte.

The roasted...