Super Soft Sugar Cookie Recipe – Quick Tip Tuesday

These easy sugar cookies are AMAZEBALLS. They are kinda like a sugar cookie and a biscuit had a baby. Super yum! They are also so crazy easy to make and you probably have all the ingredients already!

Here’s the sugar cookie recipe:

Cookies:

6 1/2 cups flour

1 cup butter

2 cups granulated sugar

2 eggs

500mL of sour cream (one tub)

1 teaspoon baking powder

1 teaspoon baking soda

1/2 teaspoon salt

1) Preheat oven to 350 degrees.

2) In a large bowl, mix flour, sugar, baking soda, baking powder, salt, eggs and sour cream until just combined.

3) Form dough, roll out and cut with your favorite shapes (1/4 of an in thick).

4) Bake for 10-12 minutes.

5) Let cookies cool.

Buttercream Icing:

2 cups confectioners sugar

1/2 cup butter

1/2 teaspoons vanilla extract

2 tablespoons milk

6) While your cookies cool. Cream room temperature butter with a hand mixer until light and fluffy. 7) Add confectioners sugar, milk and vanilla extract. Beat until fully incorporated.

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