So last night, the kids are all here for dinner, and I ask them want they want for dinner on Easter Sunday. Usually I always make a lamb and a ham. But I thought I would forego the ham this year since we end up with so much left over that doesn't seem to get eaten and maybe make lamb and a beef roast (two of our kids don't eat lamb which my husband and I love so I have to have an alternate) A nice beef tenderloin seemed like a good alternate, right?
Um, no.
Before I know what is happening, they
Published on April 10, 2009 15:03