Slow Cooker Maple Herb Tofurky

Cheryl insists on having a Tofurky a few times a year and I have always enjoyed them. I know some of you are not a fan of faux meats and if that’s you head over to this post on Slow Cooker Sweet and Sour Tempeh or make some Slow Cooker Mole Mushrooms.

I think that the older we get the more we crave food from out past. Being vegan means that I won’t eat some traditional foods, but I love veganizing some of those familiar flavors. A protein with stuffing, veggies and mashed potatoes can work with a few tweaks for everyone.

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