These DIY-Nutella Rolls Are Our New Favorite Chocolate Delivery System



The make-ahead dough rests in the fridge overnight, so these chocolate-hazelnut buns are ready to bake whenever you wake up. All you have to do is preheat the oven and drizzle the already-prepared frosting on top of the freshly baked buns.
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Published on October 17, 2019 06:00
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