Figgy Pudding

I love eccentric holiday food traditions. Having spent half my early childhood in Germany, I once associated the holidays with Saint Nicholas, who left hollow chocolate snowmen, oranges, and Haribo candy in my shoes on December 6th. I also looked forward to old-fashioned Christmas sweets like raisin-laced Stollen bread and Pfeffernusse. Since then I've lived and [...]
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Published on December 22, 2011 00:08
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