Chopped

Update: There is still a bit of burnt popcorn smell going on in the kitchen. I have no idea how to get rid of it since I've tried vinegar, baking soda, vinegar + baking soda (fun!), SOS pads, soap, etc. etc.

But the real reason for this post is just to say that yesterday, I went from this:
To something much lighter and much easier to manage. This:
My first thoughts were, of course, that I loved
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Published on December 14, 2011 11:30
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