
This morning as I scooped homemade yogurt into a plastic container to enjoy for the rest of the week, I thought about all the things I do the long way, starting from scratch.
Granted, making homemade yogurt in the Instant Pot is as easy as slipping on flip flops. I do it, at least partially, because I can make it with A2 milk, which I find a thousand times easier to digest than regular milk.
Continue Reading... “Starting From Scratch”
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Published on April 09, 2019 22:52