Ravioli con Espinichio
That's a term I just made up because it's 9:00 am already and I haven't posted my post and I don't feel like looking up the real Italian for these words. "Ravioli" is right, anyway.
RAVIOLI CON ESPINICHIO
ravioli (this is cheese)
spinach (this is frozen)
olive oil infused with garlic (or with garlic toasted in it then removed)
capers
good cheese, grated
Cook the ravioli and spinach together. Drain. Toss gently with olive oil. Put on plates. Sprinkle with capers and cheese.
Yum!
WRITING PROMPT: Does your main character speak/understand more than one language or heavy dialect?
MA
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