So, in case you didn't notice, yesterday was Pi Day. And while I may not be a STEM major, I still enjoy the holiday because it's an excuse to eat pie, which happens to be one of my favorite food types in the world. A well-made pie is on level with a well-made cake . . . and a poorly-made pie is far superior to a poorly-made cake, at least if you ask me. Pie also happens to bear the distinction of being both a dinner food and a dessert food, so you really can't go wrong.
Now, my college, d...
Published on March 15, 2019 06:00