Chitlins vs. Cracklins vs. Pork Rinds

There are so many pig-and-pork based products out there, and so many of them have colorful, fun-to-say names…that aren’t the most descriptive. Here’s a little primer. PORK RINDS They’re crispy like potato chips, but contain no starch at all — they’re fried pig skin. It’s made by simmering separated pork skin in boiling water, cut […]

The post Chitlins vs. Cracklins vs. Pork Rinds appeared first on Portable Press.