[image error]By Sue Veseth, Contributing Editor
In 2009, a group of people with a love of wine and connections to the University of Puget Sound decided to celebrate Open That Bottle Night. Our wines on that February evening included a sparkling wine and a Cabernet Sauvignon from Washington State, a classic Bordeaux, a Chateauneuf du Pape, a California port-style wine, and a Sauternes. The only “rule” of our gathering was that each participant had to bring a story with his or her wine.
At that first OTBN d...
Published on March 05, 2019 01:01