Yellow Squash Noodles and Chickpea Sauce

Canned chickpeas are cooked, so this recipe isn’t fully raw. I haven’t tried sprouting yet, so in the future when I do I’ll post more sprouted grains and recipes with them.  This is a great vegan recipe to try. The sauce is delicious over vegetable noodles like squash, zucchini, or cucumber. Its creaminess is delightful, […]