Today in Photo

Still full from dinner last night, that's pork ribs, very chewy but in this insane chilli and salt marinade with a little dipping bowl of sauce on the bottom left which tasted exactly like bhutta salt, all lemon and chilli and delicious. With it we got some green chilli seafood fried rice. I'm not amazing at chopsticks yet, but I'm determined to go through this whole trip not using a fork, even if it means eating with my fingers every now and then, shocking the proper Vietnamese. #sophosogood #traveldiary #canthardlyviet #saigongirl #hochiminna

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