Vegan Pumpkin Ice Cream from The Complete Guide to Vegan Food Substitutions

Photo by Celine Steen

Since this is pumpkin everything season I thought you’d like to try Joni and Celine’s recipe for vegan pumpkin ice cream from their book The Complete Guide to Vegan Food Substitutions.

The book is full of great staple recipes and is a resource for new vegans. But the recipes are delicious and varied enough that even old school vegans will find new fun things to make too.

It’s vegan, creamy, and full of pumpkin spice goodness!

In case you don’t have access to some of the...