Last time I talked about the Pomodoro technique and why it utterly failed for me.
If you missed the post, go check it out. No seriously. Go.
In the briefest recap ever, I loved the idea of Pomodoro and kept attempting it over and over without success, then I assessed why I kept failing so hard at this and a new idea was born.
Here is what I now do on the weekdays when I work at my full-time job.
When I get to work, I open up shop, because customers come first. There are a number of small item...
Published on July 07, 2018 07:00