Currently Crushing On.

currently crushing on I howsweeteats.com


Happy Saturday! I’m coming at you from Philadelphia where there is a Pretty Dish book signing at 12PM today at Fantes Kitchen! I can’t wait to see you guys. Thank you so much for your continued support with the book. This has been SO super fun.


I hope you have a fabulous weekend and find lots of inspiration below! xo


What I’m loving this week:

OMG! gorgeous chocolate snack cake with raspberry frosting. WOW.


BLT pasta salad with avocado. well this look insane.


adore these fun summer project ideas.


these grilled beer brats with pineapple salsa sound amazing.


strawberry rhubarb pie popsicles! hello.


hey hey homemade spicy pickles.


craving a flourless almond butter blondie!


lemon poppyseed popsicles too.


i want all the homemade tortilla chips.


love this snack idea! greek yogurt fruit bites.


a summer happy hour cheeseboard.


lovely little strawberry cheesecake bars.


no churn cookie dough ice cream sundaes. day made.


The post Currently Crushing On. appeared first on How Sweet Eats.

 •  0 comments  •  flag
Share on Twitter
Published on June 23, 2018 03:45
No comments have been added yet.


Jessica Merchant's Blog

Jessica Merchant
Jessica Merchant isn't a Goodreads Author (yet), but they do have a blog, so here are some recent posts imported from their feed.
Follow Jessica Merchant's blog with rss.