An Interview With Anthony Bourdain: “Absolute Fearlessness is Essential”

When I heard the shocking news, I thought back to my interview with Anthony Bourdain about writing and eating. I wanted to interview him about writing. In 2004 I was working on the first edition of Will Write for Food, my book about how to become a food writer. Bourdain’s bestseller, Kitchen Confidential, had come […]

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