I always manage to over schedule myself in the summer. But now that my new book is turned in, I’m ready to make easy dinners and read on the deck while I listen to the frogs with a blueberry thyme cocktail.
For this menu plan I’m giving you 3 breakfast recipes for a smoothie, iced coffee, and my favorite baked oatmeal. The dinner recipes are easy and still manage to be made of whole foods. The teff crepes do take a little prep, but you can make the crepes up to a day before and store in the...
Published on May 12, 2018 04:00