You've invited an author to dinner and you're nervous. What will you serve that you think will make her or him your greatest admirer?I am grateful for this fun question, as the answer will be simple. I've just got back from couch-surfing for two weeks on the coast, which was exciting, but hectic too, and my head's still in a bit of a spin.
The simple answer is I'll invite Ian Rankin, and serve haggis and stout. The stout is not a problem, but I don't have a clue how to make haggis. I'm hoping...
Published on May 15, 2018 01:00