Currently Crushing On.

currently crushing on I howsweeteats.com


How crazy is it that we are at the end of April?! Insane! I hope you guys are doing well and have an amazing Spring weekend. With sunshine!


Yesterday I got home from some book tour adventures for The Pretty Dish and can’t wait to have a little down time before we leave again! Check out the book tour page for more details – we have Salt Lake City, Pittsburgh, Atlanta and Nashville next!


Also! If you’re looking for an adorable Mother’s Day gift, check out this bundle from MacKenzie-Childs that includes The Pretty Dish! SO cute, right?


xoxoxo


Favorites things this week:

how amazing is this berry rhubarb lemonade?!


wine braised artichokes. sign me up.


craving a strawberry salad with goat cheese and chicken!


pink closet french doors – i wish i was crafty enough to do this!


yes to this cheddar mushroom asparagus quiche.


cafe con tres leches cake. OMG.


one gorgeous avocado grapefruit salad.


vegetarian bao buns! delish.


hello smoky blood orange margaritas!


these seared salmon burgers sound so so good.


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Published on April 28, 2018 05:39
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Jessica Merchant's Blog

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