The Proof is in (the) Pudding

To me it seems being asked to drive an exotic sports car (a Lamborghini, if you’ve got a spare one in your garage) for a week, with two days spent setting speed records on the Bonneville Salt Flats and the remaining five puttering around town to get groceries or go to Target. The first part is fun, but the latter seems like a waste of time and energy.
In writing, however, the best part comes not in the initial creation, but in the refinement. I was very fortunate for Running to have an editor who is good at her job and wanted my work to be the best it could be. It didn’t hurt that she has a great sense of humor to boot.
This time around I also secured a proofreader who has an eye for detail and caught things that were missed in previous rounds of editing. They all were small mistakes, but they added up to the work being less than what it could be. In the process, I have learned to love the end result of editing, so I am willing to work through the monotony of it.
Besides, it’s worth it to avoid the really tragic (and possibly wildly inappropriate) mistakes that can occur when you’re not careful.
Published on March 18, 2018 09:03
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