What's cooking on Friday?

 Me.
 
Well, not me.

I am going to a cooking class tonight with my husband and some friends.  I've taken cooking classes before but never with my hubby--should be fun--and interesting. 

All I have had to eat today is yogurt and my stomach is rumbling and I keep thinking about what we are making tonight.  Here is the menu:

Beet Salad with Candied Walnuts
Asparagus Rissotto
Steak Diane
Champagne Zabaglione

A bit more than our usual Friday night pizza.  I really have no idea what Champagne Zabaglione is

 •  0 comments  •  flag
Share on Twitter
Published on March 27, 2009 20:58
No comments have been added yet.