I was looking for something a little different than our usual go-to dinners and after perusing what we had on hand, this sweet, spicy dish was made. It was delicious and had just the right balance of bite along with the juicy mango to make it a hit!
Ingredients:
1 tablespoon olive oil1 1/2 pounds chicken, sliced into 1-inch strips1 green bell pepper, chopped1 can (13.5 oz) coconut milk1 cup salsa1 cup chopped mango1 jalapeno, deseeded and deveined3 to 5 Tablespoons brown sugar2 Tablespoons lime...
Published on January 04, 2018 18:27