Blistered Sweet Pepper and Marinated Feta Salad with Arugula and Quinoa – Meatless Monday

Quinoa is a superstar. With no gluten yet high in protein, it’s a perfect grain. It’s also sneaky, making sure it touches just about every ingredient in the salad so that with every forkful you get a sprinkling or more of quinoa. “Hey!” it says, “You can’t ignore me!” And who would want to? Here

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Source: Blistered Sweet Pepper and Marinated Feta Salad with Arugula and Quinoa – Meatless Monday