The Right Way to Store Produce

This was in an older copy of Woman's Day.  It's worth sharing.

Refrigerate:
Apples
Apricots
Broccoli
Plums
Cucumbers
Brussels Sprouts
Cantaloupe
Cauliflower
Lettuce

Leave Out on the Counter"
Peaches
Avacados
Nectarines
Bananas
Watermelon (whole, uncut)
Tomatoes

Keep in a Cool, Dark Place:
Potatoes
Onions
Garlic
(stash separately in the kitchen cabinet or pantry so they don't absorb one another's odors.)