Oatmeal Scones with Berries
Oatmeal scones you'll want to make every weekend. This version is made with fresh berries and is easy to make vegan and gluten-free. They're on the table in under 30 minutes.
Oatmeal scones are a bit of a weekend ritual in our house. On mornings were we can finally be a little lazy and not rush out the door as we do during the week, the my girls often ask to bake a batch of scones. It all started years ago when they discovered the dreamy fresh buttery scones at a favorite local breakfast spot, Jeannine's. I quickly realized I had better learn how to make scones at home. To boost the nutrition I use as little sugar as possible and bulk the scones up with whole grain oats. In the fall and winter I use this exact same recipe, only I use diced apples and a dash of cinnamon instead of berries. My oldest daughter prefers the apple cinnamon version, though I love making them with juicy berries in the summer. My only problem with these oatmeal scones is that I like them a little too much. I have a hard time resisting "just another little nibble" when I pass them sitting on the cake stand on my kitchen island.
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Oatmeal scones are a bit of a weekend ritual in our house. On mornings were we can finally be a little lazy and not rush out the door as we do during the week, the my girls often ask to bake a batch of scones. It all started years ago when they discovered the dreamy fresh buttery scones at a favorite local breakfast spot, Jeannine's. I quickly realized I had better learn how to make scones at home. To boost the nutrition I use as little sugar as possible and bulk the scones up with whole grain oats. In the fall and winter I use this exact same recipe, only I use diced apples and a dash of cinnamon instead of berries. My oldest daughter prefers the apple cinnamon version, though I love making them with juicy berries in the summer. My only problem with these oatmeal scones is that I like them a little too much. I have a hard time resisting "just another little nibble" when I pass them sitting on the cake stand on my kitchen island.
CONTINUE READING THIS POST »
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