Consuming


It's a great time to be alove.



That's what I saw. At second glance the word was alive but, really, I prefer alove. I imagine alove is similar to in love but more immersive and inclusive. Weightless through a cloud, a fog, a thicket of feel-goodness.


It's said that creatives — writers, painters, dreamers, dawdlers — need down time to replenish the well (and maybe get new glasses). The garden metaphor is often used: plant, germinate, grow, harvest, or some such. I tried to be a gardener but I dislike dirt and prefer chips to kale.


Still, the metaphor works.


There is a time to plant and a time to sow. A time to write and a time to rest. A time to produce and a time to consume. I fear, though, I may have taken consumption a bit far (see: empty chip bags and me on the couch). But hey, it's winter; I'm sowing.  


In my ravenous state here's what I've consumed:


BOOKS 


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The Book of Unknown Americans
by Cristina Henriquez


A moving story of immigrant life, freshly and poignantly told.


 


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The Wangs Vs. The World
by Jade Chang 


Flip and easy, this riches-to-rags story about a wealthy Chinese family is a funny yet touching observation of vapid American culture. 


 


TELEVISION


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Call My Agent


An engaging French television series about a firm of agents working with a cadre of colorful, high-maintenance actors. It's light and fun but the subtitles make me feel a little more smart, a little less cheesy. See it on Netflix.


 


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Sensitive Skin 


Kim Cattrell is best known for her spicy role in Sex and the City but in this Canadian series she shows greater depth playing a widow navigating a new life. Because there are so few shows featuring intelligent, thoughtful, stylish mid-life women, this one has me hooked. Available on Netflix. 


 


FOOD


Oh my gosh, have you binged on (err, I mean tasted) Caramel & Cheddar Cheese Popcorn? Skip dinner. Skip lunch. This is the only meal you need. 


Okay, yes, I do sometimes eat "real" meals. Lately, we've been making Pho. This quick and easy version isn't the authentic Vietnamese soup, but it's darn good.  


 


YOUR TURN: What are you consuming? and what's consuming you? 


And even more important: Are you alove


 

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Published on February 07, 2017 17:53
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