Drink of the Month

Red Velvet Martini

cream cheese frosting (enough to coat rim of glass)
4 1/2 oz. whipped cream vodka
1 1/2 oz. creme de cocoa
1 Tbsp. red velvet cake mix
6 oz. whole milk
1 cup ice

Prepare martini glasses by dipping rims in cream cheese frosting.
Fill cocktail shaker with ice.
Pour whipped cream vodka, creme de cocoa, red velvet cake mix, and whole milk into shaker.
Gently shake for 30 seconds.
Strain into martini glasses and enjoy!

:champagne:

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Published on February 05, 2017 21:00
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