How to make bread in the Crockpot

I LOVE making bread.

For my family, I love that it makes my house smells wonderful and my family happy. Now… why would I want to make bread in the crockpot and not in the oven? Because, I never made bread in the crockpot and wanted to try it.

Simple right?!

I’m always up for trying new recipes, new foods, new things and more. I LOVE how the bread came out and if you we’re wondering if you can make bread in the crockpot, here’s a way you can try it out.

I was afraid at first when making bread. When I was able to score a working bread machine at Goodwill, I became excited about making bread from scratch. So I started the process and made MANY mistakes. If this is you, if your nervous about making bread in a bread machine or even from scratch, know ahead of time that you’re going to make mistakes and once you get past that, you will start to create your own recipe for making bread for your family.

Check out this video on how I made bread in the crockpot and prepared my home for my family.

 

Make Bread
Ingredients:

3 cups warm water

2 tablespoons instant yeast

3 tablespoons sugar

1 tablespoon salt

3 tablespoons olive oil

6 to 8 cups all purpose flour (I used 7 cups)

Directions:

This can be done by hand, using a stand mixer or bread machine

Add warm water to bowl.

Add yeast.

Add sugar.

Add flour.

Add salt.

Add oil.

Add seasonings which are optional.

Blend until well incorporated and a dough ball forms.

Knead 5 minutes.

Remove from bowl and shape into pretty dough ball.

Add oil to bottom of empty bowl then place your dough ball in the bowl and cover in oil.

Set aside in a warm area and allow to rise until double in size. This can take 30-45 minutes.

Preheat oven to 450 degrees.

Punch dough down.

Divide into 2 round balls.

Spray Crockpot with olive oil or any oil of choice

Shape dough in Crockpot

Layer toppings of your choice.

Bake on high for 2 hours.

ENJOY!

Make bread in the Crockpot 2017-01-30 11:53:05






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Save Recipe Print Ingredients 3 cups warm water 2 tablespoons instant yeast 3 tablespoons sugar 1 tablespoon salt 3 tablespoons olive oil 6 to 8 cups all purpose flour (I used 7 cups)
Instructions This can be done by hand, using a stand mixer or bread machine Add warm water to bowl. Add yeast. Add sugar. Add flour. Add salt. Add oil. Add seasonings which are optional. Blend until well incorporated and a dough ball forms. Knead 5 minutes. Remove from bowl and shape into pretty dough ball. Add oil to bottom of empty bowl then place your dough ball in the bowl and cover in oil. Set aside in a warm area and allow to rise until double in size. This can take 30-45 minutes. Preheat oven to 450 degrees. Punch dough down. Divide into 2 round balls. Spray Crockpot with olive oil or any oil of choice Shape dough in Crockpot Layer toppings of your choice. Bake on high for 2 hours. ENJOY!
Notes You don't have to put toppings at first but try out the bread first then you can modify from there. This dough recipe is versatile, you can use this dough for any recipe: Pizza, bread, garlic knots, etc.
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