I know it’s not healthy, but I had to check it out. My first:
Maple Bacon Donut: donut with maple glaze and bits of bacon
I liked the idea of combining savory and sweet. There was a nice contrast with the meat and the sugary pastry. But I think the level of sweetness overwhelms everything. The flavors remind me of breakfast…made into a ring. Just make sure not to eat too many! Want to try your hand at making your own? Here’s a recipe.
Published on January 13, 2017 14:31