You had me at bourbon: the cranberry recipe from That Mistletoe Moment

The story behind the story of the cranberry recipe… If you read my novella, “A Boyfriend by Christmas” in the multi-author holiday anthology THAT MISTLETOE MOMENT from Kensington, which released in September of this year, you might remember the opening scene. The heroine, Noelle, was in the middle of cooking her famous cranberry sauce to bring […]