A Tale Of The Two Most Local Chipotles In America
Where do the ingredients that fill your Chipotle burrito come from? We talked with farmers, suppliers, and supply-chain execs to try to learn the truth.
Where do the ingredients that fill your Chipotle burrito come from? We talked with farmers, suppliers, and supply-chain execs to try to learn the truth.
One of the most locally sourced Chipotle restaurants in America is in Harrisonburg, Virginia, at a strip mall near James Madison University. At first glance, this Chipotle appears no different than any other suburban fast-food chain. It sits next door to a Verizon Wireless in the same parking lot as a Walmart Supercenter. But this venue offers something no other nearby chain does, let alone most Chipotle locations: Its pork is sourced from Polyface Farms, a family-owned operation just 45 minutes away.
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