(Grain-free, Paleo-friendly) rustic fig tart

It's fig season! I'm pumped. As I shared the other day on Instagram, my parents have a big fig tree and every year around this time I'm excited to go over there and pick ripe figs before the birds get them. When I was a kid I didn't know what to do with them, but now I know how amazing they are when they're really ripe (they seriously taste like pure HONEY) and quite a few things to do with them!

This time around I wanted to bake them. I pictured a rustic, slightly crumbly open-faced tart...