Starry Gazy Pie
Perhaps only the Cornish love Starry Gazy Pie. It’s delicious, but daunting. It should be made with pilchards head and tail left on. Holes are cut in the upper crust so that the heads stick through and the fish can … Continue reading →
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Way Out West - Writing about the West
Some folks says they can see my love of the Southwest - its peoples, cultures, food, terrain and traditions - in my writing. They're right.
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