Fiesta Peppers for International Can-It-Forward Day

Hello friends! Happy Can-It-Forward Day! In partnership with Ball Canning, I’ll be celebrating and sharing the simple joys of home preserving with fellow canners, gardeners, and food lovers today — live, on-air, at 3 pm ET!

Tune in to Facebook Live on the Ball Canning page, where you can watch me demo a refrigerator pickle recipe inspired by the Mexican taquerías in my neighborhood.

These Fiesta Peppers have just the right amount of crispness, tang, and heat to punch up your favorite Tex-Mex...